Chao Lay Restaurant is one of the first seafood restaurants opened in Hua Hin. It is located on Naresdamri Road close to a fishing village. Chao Lay Restaurant takes pride in giving its guests fresh seafood possible.
This is a great spot to savor fresh seafood and authentic Thai cuisine. As the name implies, Chao Lay, which is literally translated as a "fishermen", serves only fresh seafood.
Here the seafood is cooked in Thai style and highlights are grilled scallops with butter and garlic, steamed clams with white wine sauce, Tom Yum Kung, grilled mixed seafood basket, fried pomfret topped with red sauce and minced pork, fried seabass and stir-fried crab with curry powder.
Chao Lay restaurant during weekdays attract foreign customers but on weekendL is packed with locals from Bangkok. Reservation recommended during weekend.
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